Water Bath Canning 101: Jams and Jellies

Learn about water bath canning, the equipment needed, and how to make homemade jams and jellies. Strawberry jalapeño jam will be made.

This class will include information and resources on safe canning at home, the science behind making jams and jellies, and a food tasting.

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If you have any questions, please contact the UF/IFAS Extension Hillsborough County at: (813) 744-5519

**The University of Florida is committed to providing universal access to all of our events. For disability accommodations, such as sign language interpreters and listening devices, please contact Joshua Payne at: joshuapayne@ufl.edu or 813 744-5519 x 54136, at least 1 week in advance.